Put the flour, sugar and baking powder in the bowl, mix: 20 sec. speed. 3.
Add the oil, vanilla and eggs, mix: 45 sec. speed 5.
The oil sweet shortbread with thermomix is ready to be used, I usually prefer to spread it between two sheets of parchment paper.
To make a pie, roll out the shortcrust pastry into a 4-5 mm thin sheet, or for cookies 5 mm thick... Buon appetito!