Put the garlic and parsley, mince: 5 sec. speed. 7 and set aside half of it.
Add the oil and pepper, fry: 3 min. 100° speed 1.
At this point add the cuttlefish, flavor: 5 min. Varoma Anticlockwise speed. Soft.
Add wine, blend: 5 min. Varoma Anticlockwise speedSoft.
Add the tomatoes cut into wedges and salt, cook: 25 min. 100° Anticlockwise speed. Soft.
When half cooked add the peas and continue cooking (if the peas are frozen set on Varoma).
When cooked, sprinkle with the remaining chopped parsley and serve... Enjoy your meal!