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Gelato al fiordilatte e nocciole Bimby

Thermomix Fior di latte and helzenut gelato

Cuisine Italian
Total Time 1 hour 30 minutes
Servings 5

Ingredients

  • 110 gr sugar
  • 50 gr hazelnuts
  • 750 gr frozen milk

Instructions

  1. Put the sugar in the jug, pulverize: 10 sec. speed Turbo.

  2. Add half of the hazelnuts, mince: a few seconds at speed. 8.

  3. Combine the frozen milk and cut into cubes, mix: 1 min. speed. 5. (using the spatula from the cover).

  4. After half of the time add the remaining hazelnuts.

  5. To be served immediately... Buon appetito!

Recipe Notes

If the ice cream is too liquid, put it in the freezer for a few minutes.